For take out orders call 604-904-2272 during business hours Tuesday to Thursday from 4:00 pm to 9:00 pm and Friday from 4:00 pm to 10:00 pm, Saturday from 1:00 pm to 10:00 pm, Sunday from 4:00 pm to 9:00 pm
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- $$24
Caprese Sandwich with Prosciutto Crudo, Mortadella and Sundried Tomato Side Salad Caprese at its finest!
A fresh Caprese sandwich is the perfect choice for lunch or dinner and an amazing Sundried Tomato side salad (tomatoes, arugula, grilled red peppers, grilled egg plants & onion, Fior di latte, Balsamico di Modena, olive oil, Italian herbs.). If you are looking for something that you will be craving for days after you had the first bite, this is a must try today! Made on our own bread baked to perfection and drizzled with olive oil, we add Fior Di Latte, Prosciutto Crudo, Calabrese, Genoa Salami, fresh tomatoes, basil pesto paste, fresh basil, oregano and a pinch or Italian herb & black pepper.
- $$25
Italian Crostini with Fior Di Latte (fresh Mozzarella), Grilled Red Peppers, Spring Mix and Avocado Great Lunch & Dinner Starter
A perfect toasted slice of bread (2), Fior di latte, grilled red peppers, spring mix & arugula, avocado, artichoke hearts, olive oil, balsamic, semi-dry baby red tomatoes, oregano, fresh basil and Balsamico di Modena.
- $29
Tagliatelle Pasta with Pomodorini, Fresh Pesto and Fresh Burrata Cheese That's a wow for sure!
A beautiful dish that is impossible to resist not to order! Fresh Burrata cheese (full 125 gr), fresh pesto, fresh and roasted cherry tomatoes, fresh basil, Italian herbs and tagliatelle that will literally make you remember this dish forever and order it again and again!
- $25
Spaghetti al Pesto con Pomodorini Amazing!
Amazing Flavors with fresh ingredients. Your choice of spaghetti or linguine pasta, cherry tomatoes, fresh pesto, basil, fresh garlic, olive oil and Pecorino Romano cheese!
- $$24
Bruschetta al Gorgonzola, Prosciutto Crudo, Pears, Black Truffle & Figs Most Amazing Combinations!
The name of this bruschetta does not tell you the story; we think this is one of the most “deliziosa” bruschetta we can make for you. A multi flavor bruschetta made with the best Gorgonzola cheese we could find in Italy, Prosciutto Crudo, fresh pears, figs cured in honey and black truffles. I little touch of olive oil, Balsamico Di Modena and a perfectly toasted slice of bread on a arugula bed! (4 halves)
- $$24
Burrata con Rucola e Olio d’Oliva + Garlic Bread Authentic Italian
Best to start your lunch or dinner. Burrata cheese, arugula, olive oil, fresh basil, oregano.
- $$21
Pomodorini & Fior Di Latte (fresh Mozzarela) Caprese Salad
Halved cherry tomatoes, Fior di latte, red onion, fresh basil, olive oil, oregano, and Balsamico di Modena
- $26
Spaghetti con Polpette di Carne Italian classic 🙂
Another Italian classic, spaghetti or linguine with 4 meatballs (beef only) in a garlic marinara sauce. Traditionally cooked with fresh Italian herbs. All made from scratch, right in front of you. Served with Parmigiano-Reggiano or Pecorino Romano cheese and fresh basil.
- $27
Pizza Prosciuto Crudo
San Marzano Tomato Sauce, Fior di Latte (Fresh Mozzarella), Olive Oil, Prosciutto, Arugula, Fresh Basil, Oregano.
- $23
Pizza Margherita (authentic)
San Marzano Tomato Sauce, Fior di Latte (Fresh Mozzarella), Olive Oil and Fresh Basil.
- $$21
Spaghetti alla Marinara Nona's favorite!
Spaghetti, our own marinara sauce, fresh garlic, fresh basil, black pepper, cooked to perfection. Served with Parmigiano-Reggiano, or Pecorino Romano cheese.
- $$28
Spaghetti alla Carbonara (authentic) Traditional
Spaghetti and a multitude of fresh ingredients including fresh egg yolk, guanciale, grated Pecorino-Romano, grated Parmigiano-Reggiano, and freshly crushed black pepper.
- $26
Linguine al Pesto di Pistachhi e Basilico
One more jewel in the authentic cuisine of Italy, “Linguine al pesto di Pistachhi e Basilico” is a light dish that is prepared using linguine, fresh pistachios, pistachio cream, fresh basil, Parmigiano-Reggiano cheese, fresh mint, extra-virgin olive oil, pesto al Basilico, and black pepper.
- $13
Authentic Italian Tiramisu & Fresh Raspberries
Italy’s most popular desert! Original ricetta made with fresh Mascarpone cheese and espresso coffee, just like in Treviso, and made in house! Served with fresh raspberries.
- $$16
Bruschetta alla Ricotta, Prosciutto Crudo e Olio Aromatizzato al Tartufo Bianco Unique!
Ricotta cheese, Prosciutto Crudo, and truffle flavored extra virgin olive oil served on a perfectly toasted slice of bread with oregano and Italian herbs sprinkled on top. Just like that!
- $$16
Bruschetta al Prosciutto Crudo+Ricotta+Rucola e Aceto Balsamico Di Modena
Things could get a little complicated here, but this is probably one of the best choices for a bruschetta! Prosciutto crudo, ricotta cheese, on a bed of arugula, fresh basil; wait.. and a lot of olive oil and Balsamico di Modena and of course on a beautiful toasted slice of our own bread!
- $$69/$6.99
Antipasto Platter La Casa with Fresh Burrata Cheese and Garlic Bread Available every day for Lunch & Dinner
- Med. Platter (3-5 ppl.) - $$69
- Large Platter (5-7 ppl.) - $$97
- Per 100 gr - $6.99
A variety of authentic Italian hams & cheese (Fresh Burrata Cheese) options such as Prosciutto Crudo, Mortadella, Capicola, Italian salami, Parmigiano Reggiano, Meatballs, and assorted grilled vegetables and fruits: olive (green, black), cherry tomatoes, sun dried tomatoes, fig jam and garlic bread, served as appetizers and in a large size platter. Please ask your server for details, platter may vary, 500gr-900gr.
- $29
Spaghetti alle Coze- Spaghetti with Mussels, Garlic & White Wine For Seafood Lovers!
This is a perfect traditional Italian dish if you love mussels and you are looking to combine the flavor of the sea coming from the amazing seafood we use to cook this pasta dish in addition to the sweetness delivered by “vino bianco” in combination with fresh parsley, Italian herbs and garlic.
La Casa Della Bruschetta
Located at 273 Lonsdale Avenue in North Vancouver, we are an Italian restaurant and family-friendly pizzeria bringing authentic Italian cuisine to this part of the world.