Spaghetti and a multitude of fresh ingredients including fresh egg yolk, guanciale, grated Pecorino-Romano, grated Parmigiano-Reggiano, and freshly crushed black pepper.
Tagliatelle Pasta with Pomodorini, Fresh Pesto and Fresh Burrata Cheese
A beautiful dish that is impossible to resist not to order! Fresh Burrata cheese (full 125 gr), fresh pesto, fresh and roasted cherry tomatoes, fresh basil, Italian herbs and tagliatelle…
Just like many other authentic Italian pastas, this is a “must try” dish that delivers a great punch of taste with every bite. Traditionally, Pennette alla Vodka Classica is prepared…
Another Italian classic, this pasta is basically a variant of Bologna’s meat sauce and the recipe remains the same to this day. Traditionally, this particular pasta is served with rigatoni…